Saudis get first taste of foreign harvest

Published on 05 March 2009

Saudi Arabia has announced the arrival of the first food crop harvested in Saudi-owned farms abroad, in a sign that the kingdom is moving faster than expected to outsource agricultural production. Rice, harvested in famine-hit Ethiopia by a group of Saudi investors, was presented to King Abdullah recently and comes as other countries are still in the early stages of investing in overseas farms. The Ethiopian origin is likely to raise concerns about the trend to outsource food production to poor African countries, some of which suffer from chronic hunger. In the past year the United Nations World Food Programme has helped to feed 11m people in Ethiopia, which has suffered crop failures and food distribution problems. Some analysts argue that foreign investment in agriculture, even if earmarked for export, could ultimately help poor countries, providing them with employment, infrastructure, access to agricultural technology and export tax revenues. However, western agriculture officials familiar with the Saudi plans say they are sceptical that the kingdom's investment in food production overseas will help poor countries such as Ethiopia.

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