5 February 2014
The evaluation covers the operation Kenya PRRO 200174 Food Assistance to Refugees (2011-2013). It was intended for both accountability and learning and focuses on assessing: i) the appropriateness and coherence of the operation; ii) its results; and iii) the factors explaining the results.
The evaluation assessed the following activities: general food distribution; blanket and targeted supplementary feeding for vulnerable groups, school meals and take-home rations, a fresh food voucher pilot, food for training, and food for assets among the host community residents.
The evaluation, which makes a number of recommendations for the future, was managed and conducted by a consultancy firm, with fieldwork taking place in January 2014.
5 June 2012
The Annual Evaluation Report for 2011 focuses on lessons arising from implementation to date of WFP’s Strategic Plan 2008-2013. It covers 16 evaluations on: strategic themes in the transition from ‘food aid to food assistance’, such as partnerships and how Country Offices adapt to change; school feeding and WFP support to agricultural small holders and markets; and WFP’s strategic positioning and performance in Haiti, Kenya, Rwanda and Yemen; and others.
14 February 2011
This report presents the key findings, conclusions and recommendations of the WFP Kenya country portfolio evaluation.
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