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Supporting Transition by Reducing Food Insecurity and Undernutrition among the Most Vulnerable

This Project Document has been revised (see below) WFP’s vision in Myanmar is:

To contribute to more equitable development across the country and support national reconciliation efforts, by reducing poverty, food insecurity and undernutrition and increasing resilience amongst the most vulnerable communities

WFP began a new three-year operation in January 2013, which will target around 1.6 million beneficiaries with over 175,000 tons of food, at a total cost of US$ 167 million.

WFP’s long-term goal is to ensure that targeted communities are food secure by implementing sustainable programmes, and then by progressively increasing the degree of national and local ownership in order for the Government and communities to take over these programmes.

WFP implements five activities under PRRO 200299:

1. Relief assistance for victims of conflict and natural disasters

2. Nutrition support to treat and prevent acute malnutrition in children under 5 and pregnant and lactating women (PLW):

  • a. Treat moderate acute malnutrition in children 6-59 months
  • b. Prevent acute malnutrition in children 6-23 months and PLW
  • c. Prevent stunting through food assistance to children 6-23 months and PLW

3. Asset creation focusing on Disaster Risk Reduction, increasing access to markets, and diversifying income sources

4. School feeding through HEBs and take-home rations of rice

5. Support to HIV/TB patients

Activities are implemented directly by WFP or through its cooperating partners, which includes 24 international and local NGOs.

WFP is also working in collaboration with 7 United Nations agencies. WFP is operational in Rakhine, Chin, Kachin, Shan States, and Magway Region.

Operation documents
Resourcing updates
WFP Offices
Country at a glance 2014
Planned Beneficiaries0
Beneficiary needs (mt)77,211
Beneficiary needs ($US)76,459,006
Donors - 2014 ($US)
Donors - Directed contributions
Multilateral contributions-
Japan9,794,319
European Commission4,137,931
Switzerland2,771,619
UN CERF1,700,000
Canada897,666
Private Donors652,156
Threats to food security
  • Regional production disparities caused by local policies
  • High food prices
  • General increased vulnerability
  • Natural disasters
  • Pest outbreaks
  • Limited agricultural and financial inputs