Publications
Monitoring, Food Security Analysis
9 July 2015

An El Nino event active since March 2015 will almost certainly last through 2015 and is likely to extend into early 2016. 
The intensity of this event is increasing with a peak expected in the last quarter of 2015 and there is a significant chance that it may become one of the strongest events of the past 30 years.
The timing of the event means that it will influence all growing seasons of the northern hemisphere (broadly from May to October) as well as those of equatorial regions (Horn of Africa, Indonesia) of late 2015 and of southern Africa and South America from late 2015 to early 2016. 
The possible impacts are wide ranging and generally negative in countries facing food insecurity.

Monitoring, Food Security Analysis
6 July 2015

The WFP Seasonal Monitor examines satellite imagery of rainfall and vegetation in order to assess the development of the growing season and how such conditions might impact the lives and livelihoods of the resident populations. Real time satellite data streams and seasonal forecasts are analyzed to highlight potential developments that may be of  humanitarian concern.

This Seasonal Monitor webpage provides real time satellite data streams and seasonal forecasts to highlight changes in the progression of the agricultural season that may be of concern. This analysis is also presented in Power Point and report format.

Market Analysis, Monitoring, Food Security Analysis
30 June 2015

The Uganda Market price Update is produced by the Assessments, Monitoring and Evaluation (AME) Unit of the World Food Programme Uganda on a monthly basis. Price data collected by staff at WFP Sub offices in Moroto, Kotido, Kaabobong and Nakapiripirit is analyzed along with data from Infotrade from Kampala, Iganga, Mbarara, Gulu and Lira. The update is divided into four sections; Karamoja markets, Price trends over one year, Other Markets and Price Forecast.

Monitoring, Food Security Analysis
30 June 2015

The Global Food Security Update provides an overview of the food security trends in 57 countries in six regions and offers an outlook for the 3-6 months following its release. It is based on food security monitoring reports, updates from WFP’s regional and country-based Vulnerability Analysis and Mapping (VAM) units and a review of secondary information.

Baseline Assessments, Coping Strategies, Crop and Food Assessments, Crop Production, Emergency Assessments, Food Consumption, Initial Assessment, Livelihoods, Livestock Prices, Market Analysis, Monitoring, National Capacity, Population Numbers and Sampling, Qualitative Analysis, Refugees and IDPs, Terms of Trade, Urban Food Insecurity, Food Security Analysis
25 May 2015

The Food Security Analysis factsheet provides key information on the various aspects of Vulnerability Analysis and Mapping work at WFP, the different assessment tools, specific initiatives and key facts for 2015.

Market Analysis, Monitoring, Food Security Analysis
31 December 2014

The Uganda Market price Update is produced by the Assessments, Monitoring and Evaluation (AME) Unit of the World Food Programme Uganda on a monthly basis. Price data collected by staff at WFP Sub offices in Moroto, Kotido, Kaabobong and Nakapiripirit is analyzed along with data from Infotrade from Kampala, Iganga, Mbarara, Gulu and Lira. The update is divided into four sections; Karamoja markets, Price trends over one year, Other Markets and Price Forecast.

Monitoring, Food Security Analysis
31 May 2014

Uganda - Karamoja Situation Update, 2014

Market Analysis, Monitoring, Food Security Analysis
31 October 2013

The Karamoja Market price Update is produced by the Assessments, Monitoring and Evaluation Unit of the World Food Programme Uganda on a monthly basis using price data collected by staff at WFP Sub offices in Moroto, Kotido, Kaabobong and Nakapiripirit. The update contributes towards understanding monthly price fluctuations and the effects on household food security.

Market Analysis, Monitoring, Food Security Analysis
31 July 2011

The Market Analysis Sub-group of the Food Security and Nutrition Working Group (FSNWG) monitors cross-border trade of 88 food commodities and livestock in 26
cross-border markets in eastern Africa in order to quantify the contribution of formal and informal cross-border trade to food security in the region.