Politicians have it in their power to solve the food crisis, but they must be willing to end the biases against big commercial farms, and genetically modified crops and do away with farm subsidies. So says Oxford University professor Paul Collier in this essay for Foreign Affairs
It has long been known that good nutrition is essential to children’s physical and cognitive development, but recent evidence sheds new light on the optimal timing of interventions to improve child nutrition. Marie Ruel and John Hoddinott produced this policy paper for IFPRI.
Jonathan Harr, reporter at large for The New Yorker, takes a close look at the lives of international aid workers and their organisations in the central African nation of Chad.