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SOUTHERN AFRICA FOOD
CRISIS: ONE YEAR ON
Johannesburg, June
13 - In 2002, WFP launched a massive regional appeal to help feed
millions of hungry people in Southern Africa. A year
later, the Agency has averted starvation by feeding 10.2 million in
six countries -- but the humanitarian crisis is far from over.
Special Crop & Food Supply Assessments published by WFP and
the Food & Agriculture Organisation this week reveal that while
the region has produced enough food to meet two-thirds of its needs,
Lesotho, Malawi, Mozambique, Swaziland, Zambia and Zimbabwe will
need to import at least 2.65 million metric tons over the next 12
months.
Zimbabwe alone will account for about half of
the regional deficit after barely producing enough to meet
40 percent of its needs, while food shortages in Mozambique are
threatening almost one million people.
The situation has improved in Zambia and Malawi, but Swaziland and
Lesotho also continue to face food shortages of their own.
With the highest prevalence rates in the world, HIV/AIDS has brought
a new deadly dynamic to the food crisis. In the worst-hit areas,
the virus' debilitating effects means farmers can't plant their
land, let alone obtain seeds and fertilisers. Agricultural knowledge
traditionally passed down from generation to generation is being
lost.
The assessments suggest many families were forced to sell their
livestock in 2001-2 not just to cope with repeated crop failures,
but also to cover the extra costs of health care and funerals.
Use this country-by-country guide for year-on updates on the
status of the Southern Africa food crisis.
LESOTHO
After last year's state of emergency, when severe
weather left 650,000 people in need of food aid, the risk of food
shortages has diminished in Lesotho. Improved cereal production
and commercial import capacity have helped avoid a repeat of last
year's crisis.
But economic and physical access to food remains a problem, with
WFP expecting the number of people requiring food aid to rise from
an initial 125,000 to 270,000 in the lean season.
Some 32,000 metric tons of cereals will be targeted at families
who have either lost their crops entirely or have no extra-income
or livestock to help buy food on the market. WFP will also provide
food aid for households affected by Lesotho's spiralling HIV/AIDS
rates.
The country's continued recovery will depend upon its ability to
cope with HIV/AIDS prevalent rates, currently touching 31 percent
among adults. The assessment calls for "major and immediate
interventions in all 10 districts" to check the spread of the
virus before it further undermines economic and social conditions.
Full report (pdf)
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MALAWI
After suffering its worst crop failure since
1949 last year, when three million people needed food aid, Malawi's
2003 harvest has been significantly boosted by higher rainfall,
greater use of fertilisers & better maize seed.
By producing 2.3 million metric tons of cereals, the country faces
a national shortfall of just 94,000 tonnes.
Some areas, however, have suffered their third successive crop
failure, and WFP still expects to appeal for funds to purchase 31,000
tonnes of food aid locally to help 400,000 people.
WFP is particularly concerned about people affected by HIV/AIDS
and the destitute.
Agricultural inputs for the next planting season will also be needed.
Full report (pdf)
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MOZAMBIQUE
At the peak of last year's food crisis, some 90,000
people in Mozambique required emergency food aid.
12 months later, this figure looks set to rise.
Food production may have surged in the north of the country, but serious
food shortages are affecting 949,000 people in 40 districts in parts
of the south and central region.
Full
report (pdf)
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SWAZILAND
A third, successive poor harvest has left Swaziland
facing another food crisis. This year's food production may be six
percent up on 2002, but it remains only 66 percent of the national
five-year average.
According to the assessment, some 133,000 people will require urgent
food aid. The figure will rise to 160,000 from July to December,
reaching 217,000 in the lean period which marks the first three
months of 2004. In the past year, WFP food aid reached some 270,000
people in Swaziland.
To make matters worse, HIV/AIDS has a 33.4 percent prevalence rate
in Swaziland - one of the highest in the world, exacerbating the
impact of high unemployment, income inequality and poverty. WFP
will devote 24,000 metric tons of food aid to families whose access
to food and seeds has been badly hit by the deadly virus.
Full
report (pdf)
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ZAMBIA
More rain, better distribution of fertiliser and the provision of
seeds for a variety of crops have boosted Zambia's 2003 harvest.
Production of maize, the country's main staple, is estimated at
1.16 million metric tons - almost double compared to 2002 and about
28 percent above the average of the last five years.
Isolated pockets of poor harvest remain - the result of erratic
rainfall or flooding - including the Southern Province. Families
in these areas will need both food aid and seeds.
With a 21.5 percent HIV/AIDS adult prevalence rate, people living
or affected by the virus will also require food aid.
Full report (pdf)
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ZIMBABWE
Hunger still grips Zimbabwe with some 5.5 million
people in need of food aid.
Food production has fallen by more than 50 percent,
measured against a five-year average, due mostly to the current social,
economic and political situation and the debilitating effects of drought.
The situation has also been compounded by the marked reduction of
the large-scale farm sector; last year, the sector produced only about
one-tenth of its average 1990's output.
As a result, about half of the regional food deficit of some 2.65
million metric tons is in Zimbabwe.
The shortfall means that Zimbabwe will need to import almost 1.3 million
tonnes of food, either commercially or through food aid, to meet the
minimum food needs of its people.
The Zimbabwe Government declared a State of Disaster in April 2002
Full
report (pdf)
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Southern Africa Hunger Crisis:
the facts |
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| What are FAO/WFP crop and food
supply assessment missions? |
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FAO/WFP crop and food supply assessment missions bring
together leading agricultural and food vulnerability
specialists
Participants include observers from governments, Southern
Africa Development Community, donor agencies and non-governmental
organisations
Their reports constitute the most objective and authoritative
study of the crop & food supply situation in the
Southern Africa region and are
The results are used by donors and aid agencies to determine
food and agricultural assistance requirements for the
year ahead
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