World Food Programme Fighting Hunger Worldwide

Soy-based bakery at the Soy Food Fair. Beneficiaries showed and tasted a great variety of dishes prepared with soy: starters, soups, main courses, desserts, sweets and snacks.

Soy juices at the Soy Food Fair.

Carola Valencia, head of the STD/HIV/AIDS National Programme, tastes soy based food at the Soy Food Fair.

Soy bread at the Soy Food Fair.

One of the Soy Food Fair attendees talks to WFP beneficiaries who prepared a variety of dishes with soy.

Huancaina sauce, a typical Bolvian and Peruvian dish, made with soy.