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UNDERSTANDING WHEN FOOD AID CAN MAKE A DIFFERENCE
Since food aid is WFP's main commodity, it is important to
understand when and where it can make a difference.
If WFP decision-makers are to make effective use of the limited
food aid available, they need to know who is food insecure and what
caused their vulnerability to hunger.
VAM helps the Agency answer these questions through five activities:
- Geographic targeting: assessing the degree of food
(in)security of specified geographic areas, so that WFP can
determine where to prioritise further assessment and response.
- Problem assessment: understanding the probable causes
of food insecurity and vulnerability which can exist at any
given time in a particular geographic region or population group.
- Beneficiary assessment: determining the characteristics
of food insecure and vulnerable populations, and whether food
assistance can improve their conditions.
- The role of food aid: identifying whether the use of
food aid represents a comparative advantage in addressing the
basic causes of food insecurity and vulnerability among a targeted
population.
- Advocacy for the hungry poor: assisting the hungry
poor by accurately representing their conditions to others who
may be able to provide assistance.
ADVOCACY
Although VAM's assessments are specifically designed to feed into
the Agency's programming decisions, the insights provided by a
VAM analysis can also inform the wider international community.
For example, when VAM identifies problems that food aid cannot
resolve, the information may indicate what other types of resources
will make a difference.
In this sense, VAM enhances WFP's role as an advocate for the
hungry poor.
HOW VAM CONTRIBUTES TO WFP DECISION-MAKING
Information from VAM activities is fed directly into WFP programme
decision making through specific sections of WFP Country Strategy
Outlines, Country Programmes and emergency and recovery programme
documents.
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