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Women and Gender - (1995)
Includes report on the South Asia Regional Workshop on mainstreaming
gender in project planning, Operational Guidelines on Women and
Gender and details of WFP's participation at the Fourth World Conference
on Women Seatown.
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The International Food Policy Research Institute (IFPRI) identifies
and studies policies, which help developing countries meet their
food needs. The Institute's publications guide policy-makers, NGOs
and civil society in their efforts to help the poor.
Under the 'Linking Research and Action' initiative, IFPRI and WFP
have joined forces to produce a series of briefs studying the linkages
between food policy research and food aid programming.
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pdf 68 KB (Eng) |
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pdf 132 KB (Fr) |
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pdf 133 KB (Sp) |
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pdf 117 KB (Arab) |
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Redefining the role of food aid (2004)
Food aid can provide an insurance function
to help hungry people deal with shocks for which existing insurance
mechanisms function poorly.
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pdf 69 KB (Eng) |
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pdf 129 KB (Fr) |
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pdf 129 KB (Sp) |
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pdf 340 KB (Arab) |
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Food aid leakage in Bangladesh: a study (2004)
Estimated losses in the Vulnerable Groups
Development programme in Bangladesh are low by international and
national standards.
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pdf 67 KB (Eng) |
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pdf 121 KB (Fr) |
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pdf 142 KB (Sp) |
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pdf 99 KB (Arab) |
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Rethinking food aid to fight AIDS (2004)
Re-viewing food aid strategies using an
HIV/AIDS lens can help reduce risk and mitigate the impact of the
pandemic.
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pdf 75 KB (Eng) |
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pdf 171 KB (Fr) |
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pdf 177 KB (Sp) |
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pdf 139 KB (Arab) |
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HIV/AIDS and RENEWAL (2004)
The RENEWAL network is a broad collaboration
to address the AIDS pandemic, fill knowledge gaps and strengthen
capacity.
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pdf 69 KB (Eng) |
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pdf 165 KB (Fr) |
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pdf 132 KB (Sp) |
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pdf 106 KB (Arab) |
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Nicaraguan Social Safety Net Programme (2004)
Successful safety nets can protect the most
affected by crises without abandoning conditionality.
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pdf 68 KB (Eng) |
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pdf 139 KB (Fr) |
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pdf 129 KB (Sp) |
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pdf 105 KB (Arab) |
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Food aid and household behaviour in rural Ethiopia
(2004)
The potential disincentive effects of food
aid on labour supply and agricultural activities largely vanish
under more careful statistical analysis.
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pdf 72 KB (Eng) |
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pdf 155 KB (Fr) |
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pdf 140 KB (Spa) |
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pdf 137 KB (Arab) |
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Meeting children's nutritional needs:
Fortified Blended Foods (2004)
Fortified foods can greatly contribute to
improving nutrition, especially in countries with micronutrients
gaps like Haiti.
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pdf 160 KB (Eng) |
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pdf 167 KB (Fr) |
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pdf 153 KB (Sp) |
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pdf 241 KB (Arab) |
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Food for Education in Bangladesh (2003)
The concern that learning performance may
be adversely affected by increased class size appears to be unfounded.
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pdf 141 KB (Eng) |
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pdf 146 KB (Fr) |
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pdf 143 KB (SP) |
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pdf 238 KB (Arab) |
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Nutrition and food aid: lessons from Ethiopia
(2003)
Food aid programmess are reaching poor and
vulnerable households, and are having a positive impact on weight-for-height.
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pdf 121 KB (Eng) |
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pdf 113 KB (Fr) |
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pdf 115 KB (SP) |
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pdf 166 KB (Arab) |
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Floods, food assistance, and food markets in Bangladesh
(2003)
The synergy between food assistance and
markets development has greatly contributed to avoiding a food-price
crisis.
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pdf 141 KB (Eng) |
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pdf 141 KB (Fr) |
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pdf 131 KB (Sp) |
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pdf 198 KB (Arab) |
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Cost-effective safety nets: what are the costs of
reaching the poor? (2003)
While there is variability in their performance,
public works programmes or "safety nets" have a substantial
impact on health, nutrition and education.
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pdf 166 KB (Eng) |
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pdf 212 KB (Fr) |
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pdf 207 KB (Sp) |
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pdf 222 KB (Arab) |
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Poverty maps and food assistance programmes (2003)
Coupled with timely information, poverty
maps can demonstrate food insecurity in a transparent and simple
way.
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pdf 113 KB (Eng) |
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pdf 117 KB (Fr) |
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pdf 120 KB (Sp) |
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pdf 163 KB (Arab) |
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Food aid targeting and the daycare programme in urban
Guatemala (2003)
The programme has had a positive impact
on the diet of children and also complements women's basic livelihood's
strategies.
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