Policy / Publications

Key Publications


2015 - WFP and Nutrition

Find out why nutrition interventions are an important component of integrated services for mothers and children, and what WFP is doing in this area.

2015 - Support to Syria

Working within Syria is a dangerous and difficult task, but we at WFP are still managing to reach as many as 4 million Syrians a month.

WFP in Africa - Facts and Figures and Partners

WFP assists African governments and communities to implement comprehensive, country-led, programmes to tackle hunger the world’s greatest solvable problem.

WFP Logistics - Annual Reports

WFP relies on its logistics capacity to reach around 80 million people each year. Experts in supply chain and logistics make sure WFP delivers life-saving food assistance as efficiently as possible. 

WFP Food Procurement - Annual Reports

WFP's procurement offices are responsible for securing the food and goods and services needed to support the agency's global fight against hunger. WFP purchases more than 2 million metric tons of food...

2015 - Food in an uncertain future

A WFP and ODI joint report showing food security risks in the Middle East and North Africa from climate change, as well as other vulnerability interactions, e.g. with population growth, urbanisation, and conflict....

2014-2017 - WFP Corporate Partnership Strategy

WFP recognizes that "no single organisation can address today's complex food and nutrition security challenges. Partnership is more important than ever" WFP Strategic Plan , 2014-2017).

2015 - Food insecurity and Climate Change Map

The Food Insecurity and Climate Change Vulnerability Index is an interactive tool which offers a window on our global future up to the...

2015 - WFP and Nutrition

WFP works to ensure that those at risk of malnutrition, especially pregnant and breastfeeding women, children, adolescent girls and the chronically ill, can always access nutritious food.

2015 - WFP: Partnering with the Private Sector

Private sector partners help WFP with their knowledge, experience, networks and expertise to become more effective in assisting our people and contributing to the goal of zero hunger.