WFP relies on its logistics capacity to reach around 80 million people each year. Experts in supply chain and logistics make sure WFP delivers life-saving food assistance as efficiently as possible.
A WFP and ODI joint report showing food security risks in the Middle East and North Africa from climate change, as well as other vulnerability interactions, e.g. with population growth, urbanisation, and conflict....
WFP recognizes that "no single organisation can address today's complex food and nutrition security challenges. Partnership is more important than ever" WFP Strategic Plan , 2014-2017).
The Food Insecurity and Climate Change Vulnerability Index is an interactive tool which offers a window on our global future up to the...
With climate change increasing the frequency and intensity of disasters, it is becoming more urgent to support people’s ability to adapt and build their resilience to risks. One of the ways WFP does this is...
WFP works to ensure that those at risk of malnutrition, especially pregnant and breastfeeding women, children, adolescent girls and the chronically ill, can always access nutritious food.
WFP works with smallholders by purchasing food from them to develop markets, boost local economies, and spur agricultural improvements, using learnings from its P4P pilot programme.
WFP works with a large variety of NGOs and community organizations at different levels, enhancing people’s lives through valuable local know-how, training, information and community empowerment
School meals are a great investment in the health, education and wellbeing of children and a genuine catalyst in the Global Goal of ending hunger by 2030.
Private sector partners help WFP with their knowledge, experience, networks and expertise to become more effective in assisting our people and contributing to the goal of zero hunger.