Policy / Publications

Publications List


Nutrition at the World Food Programme - Programming for Nutrition-Specific Interventions

A condensed reference guide which aims at strengthening efforts to treat moderate acute malnutrition, and to prevent chronic and acute malnutrition, with a focus on the first 1000 days.

Syrian Arab Republic - FAO/WFP Crop and Food Security Assessment Mission, July 2013

Following a request to FAO from the Ministry of Agriculture and Agrarian Reform (MAAR) on 27 March 2013, a joint FAO/WFP Crop and Food Security Mission (CFSAM) visited the Syrian Arab Republic...

Purchase for Progress (P4P) Fourth Annual Consultation Report

In January 2013, 98 World Food Programme (WFP) staff and 99 partners from 25 countries gathered at the headquarters of the Food and Agriculture Organization of the United Nations (FAO) in Rome, Italy...

Food for Assets on Livelihood Resilience in Bangladesh: An Impact Evaluation

This evaluation was one in a series that assessed the outcomes and impacts of WFP's food-for-assets programming on livelihoods resilience. The evaluation emphasized learning by identifying...

Food for Assets on Livelihood Resilience in Nepal: An Impact Evaluation

This evaluation was one in a series that assessed the outcomes and impacts of WFP's food-for-assets programming on livelihoods resilience. The evaluation emphasized learning by identifying...

UNHCR/WFP Joint Assessment Missions(JAM): Practical Guide

The JAM Practical Guide outlines the JAM process and provides tools to equip JAM coordinators and team members to conduct a JAM. The guide aims to facilitate: Timely planning of the JAM; Effective...

République Démocratique du Congo - Bulletin trimestriel d’information sur la sécurité alimentaire, 2013

République Démocratique du Congo - Bulletin trimestriel d’information sur la sécurité alimentaire, 2013

South Sudan - Food Security Monitoring System, 2013

South Sudan - Food Security Monitoring System, 2013

République Centrafricaine - Evaluation rapide de la securite alimentaire, Juin 2013

L’insécurité latente et volatile qui règne sur tout le pays est la principale cause d’insécurité ali-mentaire Risque de mauvaise récoltes dans plusieurs zones si l’assistance d...

République du TCHAD - Mission conjointe d'Evaluation de la Sécurité Alimentaire des Réfugiés Centrafricains du camp de Belom à Maro au Sud du Tchad, Juin 2013

L’objectif global de cette évaluation est de déterminer le niveau actuel de sécurité alimentaire des réfugiés et leur capacité de résilience dans le camp de Belom. Plus spécifiquement, il s...