Brochures & Guides
2015
07/10/2015 - 15:59
Eradicating world hunger sustainably by 2030 will require an estimated additional $267 billion/year on average for investments in rural and urban areas and in social protection.
Brochures & Guides
2015
07/09/2015 - 14:16
The outbreak of the Ebola virus in West Africa has become one of the largest global public health crises in recent history.  WFP has worked on the frontline since the beginning of the outbreak....
Brochures & Guides
2015
07/01/2015 - 17:06
Produced by FAO, IFAD and WFP, the State of Food Insecurity in the World 2015 shows estimates of undernourishment and progress towards the Millennium Development Goal and World Food Summit hunger...
Cost of Hunger in Africa Series
2015
06/24/2015 - 14:12
The Cost of Hunger in Africa (COHA) is an African Union Commission (AUC) led initiative through which countries are able to estimate the social and economic impact of child undernutrition in a given...
Situation Report
2015
03/04/2015 - 09:45
This report is prepared by the Humanitarian Country Team/Office of the Resident Coordinator in Mozambique. It covers the period from 09 to 23 February 2015. - The power supply to the northern...
Situation Report
07/09/2014 - 17:58
The Situation Report includes the latest information on WFP's emergency response operation.
Situation Report
07/09/2014 - 17:55
The Situation Report includes the latest information on WFP's emergency response operation.
Guidance
Guidance
05/13/2014 - 15:21
This paper updates WFP’s 2009 school feeding policy four years after its approval. It clarifies WFP’s new approach of supporting government-led programmes, and outlines innovations. 
Fact Sheets & Infographics
2011
02/24/2011 - 15:27
Food for Work (FFW) is a cornerstone of WFP programming that gives vulnerable rural households a unique opportunity to build infrastructure to improve their lives and communities. The concept is easy...
Policy Papers
2009
07/01/2009 - 15:42
This joint publication of the World Food Programme and the World Bank Group provides a new analysis of school feeding programmes. It benefits from combining the World Food Programme’s practical...