• Food and Nutrition Security in Lao PDR

      Formally known as the 2030 Agenda for Sustainable Development, the Sustainable Development Goals represent the overall global framework for development for the next 15 years. All these goals...

  • Annual Synthesis of Operation Evaluations (2015-2016) Partnerships for the Future

    This synthesis presents findings of evaluations conducted between July 2015 and June 2016, covering 15 operations of varying types, durations, sizes and settings, with a total planned value of USD 2....

  • 2016 Long Rains Assessment Report

    An estimated 1.25 million people will be acutely food insecure and require humanitarian assistance over the next six months until February 2017. The main contributory factors are the below-average...

  • Food Security and Nutrition in Bangladesh

    Food security and adequate nutrition are among the basic needs of every human being. In Bangladesh, despite some impressive gains in recent years, a number of concerns still remain, a major...

  • Conversation with Richard Choularton on Climate Services

    WFP’s Climate and Disaster Risk Reduction Unit’s role is to ensure that WFP has the tools, knowledge, resources and partnerships to enable the most food insecure to reduce the impacts of...

  • West and Central Africa - Markets Update, October 2016

    Highlights: PREGEC forecasts normal to above normal crops and pasture production for the 2016-2017cropping season. Cereal prices peak increases are found in Nigeria, Ghana and Sierra Leone...

  • SAFE Factsheet - 2016

    An overview of WFP’s SAFE initiative which adopts a multi-faceted approach to meet the energy needs of displaced people worldwide through sustainable energy-related activities, protecting both...

  • Two minutes on El Niño response

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  • Niger - mVAM Monitoring

    Since January 2015, WFP Niger is has been piloting the use of voice surveys in Abala camp, home to refugees from Mali. Activities are implemented in partnership with UNHCR and ACTED.

  • Haiti - Urban Food Security Assessment, August 2016

    In the urban areas assessed in June 2016, 30% of the households are food insecure with 2% severely food insecure. The level of food insecurity is considerably less than that seen in the drought...