Publications

The Uganda Vulnerability Refugee Assessment provides a comprehensive picture of vulnerability among refugee families and the socio-economic dynamics in the settlements. The study was commissioned by the UN World Food Programme (WFP), the UN High Commission for Refugees (UNHCR), and the Office of the Prime Minister (OPM), Government of Uganda.

The data collection was conducted in October 2017 to cover a total of 18 settlements across ten districts.

The COVID-19 submission for refugees from Western Sahara in camps in Algeria presents the strategy to respond to the public health needs and immediate humanitarian consequences of the epidemic in other sectors including education, food security, protection, and water, sanitation and hygiene (WASH). This strategy aligns the collective efforts of the humanitarian community, including UN humanitarian agencies and I/NGOs to support the refugee community in managing the impact of COVID-19. This submission seeks to mobilize support to implement the most urgent and critical activities over the next three months, and sometimes beyond, in exceptional cases.

The effects of unrestricted cash transfers on Syrian Refugee households.

WFP in Cox's Bazar - An integrated protection approach.

More than two years into the Rohingya refugee response, WFP’s assistance serves the most vulnerable 900,000 refugee and host population which is critical to ensuring sustainable peace and development.

An overview of WFP’s role as the world’s leading humanitarian organization both saving and changing lives.

A lifeline of hope.
Since 2012, the World Food Programme (WFP) has provided refugees in Lebanon with food assistance, first with food parcels, then paper vouchers and now with e-cards.

This report provides new data and analysis to generate a better and updated understanding on the trends, drivers and impacts that migration has created so far, with a focus
on rural vulnerability.

WFP provides unconditional food assistance to almost 400,000 refugees in Kenya through a combination of in-kind and cash-based transfers. Since September 2018, 40 percent of cereals in the ration have been substituted by cash, in line with the vision of WFP’s Country Strategic Plan. Refugees are currently receiving 85 percent food ration as a result of funding constraints

This decentralized evaluation was commissioned by the WFP Country Office for Kenya and covers the effects and a cost-benefit analysis of the General Food Distribution Cash Modality scale up (Cash Based Transfers for PRRO 200737) for refugees and host communities in Kenya from 2015 to 2017. It was carried out in 2018.