As Syria marks the grim anniversary of ten years of fighting, the World Food Programme's Rania Sarraj reveals how she turned to humanitarian work after witnessing its devastating impact on her hometown
While Abo Hashim and Noor would never have dreamed they'd need World Food Programme support to raise their children, they are among the fortunate people in a country ravaged by a decade of conflict
As the country marks the grim anniversary, the World Food Programme's Hussam Al Saleh shares his story, the moments that affected him and his worries for the future of his homeland
One year after the COVID-19 outbreak was declared a pandemic, the World Food Programme is working around the clock to respond in a country where more than 6 million people are on the brink
As the World Food Programme receives the Nobel Peace Prize in Oslo, WFP veteran and Country Director in Chad, Claude Jibidar reflects on the link between conflict and hunger, food and peace
For generations, people have suffered conflict and violence—now, projects teaching former combatants and victims how to produce food are showing the way