One year after the COVID-19 outbreak was declared a pandemic, the World Food Programme is working around the clock to respond in a country where more than 6 million people are on the brink
The number of people in need of humanitarian assistance in Brazzaville, Republic of Congo, doubles as a consequence of coronavirus-related restrictions
Syrian returnees unable to rebuild their lives amidst a backdrop of meteoric rise in prices including food. The United Nations World Food Programme (WFP) continues to provide food for displaced families and returnees reaching 4.6 million people each month.
The United Nations World Food Programme's saves food stored at the Red Sea Mills near Hodeidah nearly two years after Yemen's war had cut off access to half of the agency's stock of wheat in the country.
While recorded infections are low, the pandemic is believed to be sweeping across the country undetected. In a country beset by conflict and climate shocks, funding is required fast