The Caribbean Real-Time Food Security Monitoring system provides evidence on how food security, livelihoods and market conditions are evolving across the region.
Since 2020, CARICOM and the United Nations World Food Programme (WFP) have conducted seven rounds of the Caribbean Food Security and Livelihoods Survey to monitor livelihoods, market access and food security across the region. Building on these efforts and supporting CARICOM’s 25 by 2025 initiative, WFP and CARICOM introduced the Caribbean Real-Time Food Security Monitoring system. The platform provides regular updates on food-security conditions, enabling governments and development partners to track changes in key indicators as they occur and support more timely,
evidence-informed decision-making.