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WFP is one of the first agencies on the ground in global emergencies caused by conflict, climate shocks, pandemics and other disasters. We provide life-saving support to people at risk of going hungry, and we coordinate the response of the global humanitarian community to large-scale emergencies.
Read more about our emergenciesWFP is continuously scanning the world for potential risks to vulnerable populations. When an emergency strikes, we use the information at hand to organize our response and launch our operation, rapidly deploying skilled emergency personnel and working with hundreds of partners, including sister UN agencies and local NGOs.
Read more about our emergenciesWe organize WFP and partners’ supplies and staff to be shipped via the UN Humanitarian Air Service and network of UN Humanitarian Response Depots. We also call upon the Logistics, Telecommunications and Food Security clusters to ensure the humanitarian community’s needs are fully covered.
Read more about our emergenciesWe work with government agencies, local authorities, emergency partners and, above all, the affected communities themselves to identify places and people in most need, using innovative methods including geospatial technology.
Read more about our emergenciesWe provide communities with food, cash or a combination of both, depending on the emergency context and people’s urgent needs. We provide food, ideally buying it locally, or opt for cash assistance where local markets are functioning.
Read more about our emergenciesAn emergency may last a few months or several years. When the situation has stabilized, WFP either withdraws staff and other resources, or implements longer-term programmes that protect and improve people’s livelihoods. We also review our response together with impartial assessors to inform and improve our future work.
Read more about our emergencies
WFP distributes food in areas where it is scarce. In places where food is available but unaffordable, we give vulnerable people cash or vouchers to buy nutritious ingredients. These cash transfers give people more choice, protect them from financial exploitation, and support the local economy.
Read moreWFP’s long experience in humanitarian and development contexts has positioned the organization well to support resilience building in order to improve food security and nutrition. WFP helps the most vulnerable people strengthen their capacities to absorb, adapt and transform in the face of shocks and long-term stressors.
Read moreChronic malnutrition has profound, long-term effects on health and life prospects. WFP works with governments and partners to help vulnerable groups, such as women, children and people receiving treatment for HIV and tuberculosis, access nutritious diets. Our programmes include distributing specialized nutritious foods, fortifying staples, designing and implementing school feeding, and enabling dietary diversification.
Read moreWFP works with partners to deliver school-based health and nutrition services. School feeding provides children with the calories they need to fuel their learning, gives parents strong incentive to keep them in school, and helps build the human capital countries need to reach their development potential.
Read moreAs the number of people who do not have enough to eat worldwide far exceeds WFP’s capacity to provide assistance, we work with governments to ensure this can be done through national systems, including social protection schemes.
Read moreClimate change is increasing the frequency of climate-related disasters, creating greater risks of hunger and the breakdown of food systems. WFP is working with governments, international partners, researchers and local communities to analyse and understand the impacts of climate change. Through programmes, innovations, policy and technical support we are helping those most at risk to become climate resilient and food secure.
Read moreSmallholder farmers are highly vulnerable to hunger. WFP collaborates with national governments to help forge sustainable food systems more inclusive of smallholder farmers along the value chain. This includes buying their produce for WFP programmes, introducing them to formal markets, and enabling access to skills, knowledge and infrastructure to develop their livelihoods and make them more resilient to risks.
Read moreNational governments are increasingly taking the lead in the fight against hunger. WFP offers a wide range of capacity development and technical assistance services to facilitate the design and delivery of sustainable national solutions to combat hunger and malnutrition. WFP facilitates the transfer of knowledge, skills, resources and technical know-how, including through its Centres of Excellence in Brazil, China and Ivory Coast.
Read moreIn 2019, WFP assisted 97 million people - the largest number since 2012 - in 88 countries.
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The designations employed and the presentation of material in the map(s) do not imply the expression of any opinion whatsoever of WFP concerning the legal or constitutional status of any country, territory or sea area, or concerning the delimitation of frontiers.