Women in northern Senegal pick tomoatoes and aubergines planted along Africa's "Great Green Wall", an effort to hold back the Sahara Desert with a wall of vegetation. Copyright: WFP/Gregory Barrow

Africa’s “Great Green Wall” Bears Fruit For Families In Senegal

Efforts to hold back the Sahara Desert with a wall of vegetation are paying off in Senegal where communities harvest fresh fruits and vegetables from the dry desert sands. Providing a much-needed source of nutrition to areas where malnutrition is high, the project also helps communities cope with the rising threat of climate change.

Overview

Although it is one of the region’s more stable countries, Senegal remains a low-income, food-deficit nation with an estimated population of 13.7 million. Senegal is ranked 154 out of 186 on the 2013 Human Development Index.  

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