Liberia
- 30%
- of children aged 6-59 months are stunted (impaired development due to malnutrition)
- Nearly half
- of people live on less than US$2 a day
- 5.5 million
- population
Liberia has made significant development strides over the past decade in trying to reduce poverty and expand basic service delivery to its population, and transitioning from one democratically elected Government to another.
Despite these gains, food insecurity and malnutrition are still a major concern across the country. Underlying causes of poverty are high food prices, disruptions in food supply, lack of employment opportunities and low level of access to education. The country is heavily dependent on foreign aid and investment.
What the World Food Programme is doing in Liberia
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Resilience building
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WFP is promoting diet diversification through the production of staple crops (rice, cassava) and vegetables; Increasing the income level of vulnerable families to meet their basic needs; enhancing the knowledge and skills on best agricultural practices from the various hands-on training participants received; reducing post-harvest loss with project support of tools & equipment and the construction of post-harvest management facilities (warehouse, agribusiness centres); supporting financial inclusion by introducing savings practices through Village Savings and Loan Associations (VSLA), which is a sort of saving that allows participants to borrow from their savings to meet their financial needs like school fees, health care including business support to get involve into Income generating activities (IGA).
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School meals
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Supply chain
Liberia news releases
Go to pagePartners and donors
Achieving Zero Hunger is the work of many. Our work in Liberia is made possible by the support and collaboration of our partners and donors, including:
Government of the Republic of Liberia
BRAC International
Welthungerhilfe
Government of Japan
Government of France
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