WFP ready to scale up operations across the Middle East as displacement grows and supply routes come under strain
GENEVA – The humanitarian situation across the Middle East is changing quickly driven by ongoing security developments. The United Nations World Food Programme is operational, positioned, and ready to scale as needs grow. We have activated emergency preparedness measures across the region and we can move fast.
World Food Programme country offices are preparing to scale up quickly if displacement increases, including in Iran, Türkiye, Iraq, Syria, Lebanon, Jordan, Yemen, Palestine, and Armenia.
In Lebanon, WFP has already activated contingency plans in coordination with local authorities, providing food assistance and support for those who have already been displaced by the violence.
At the same time, the impact of the conflict on commercial shipping and air travel are piling pressure on the humanitarian supply chains that WFP runs, on staff movements, and on logistics planning.
At this point, WFP estimates that at least USD 200 million would be needed to sustain an initial three month emergency response if the crisis escalates further across the Middle East.
ON LEBANON
Lebanon is the first country where we’ve needed to respond immediately due to displacements. Population movements remain fluid, with people leaving South Lebanon, the Bekaa, and Beirut’s southern suburbs for shelters and host communities.
Official figures currently indicate nearly 30,000 people displaced so far and we believe this figure will climb much higher. The government has opened 21 shelters and WFP is working closely with the Ministry of Social Affairs, national authorities, and humanitarian partners.
Within hours of shelters opening in Lebanon, WFP was on the ground — providing hot meals, ready-to-eat rations, and bread to families who had nowhere else to turn. We are working with the Government to stand up an emergency cash safety net that can reach up to 100,000 people if the situation deteriorates further.
We’re also concerned about Syrian refugees who we have been supporting inside Lebanon, and we will continue to advocate for that programme to make sure that we are supporting them despite the difficulties at the moment.
ON GAZA
We were worried because the borders to Gaza, the crossings have been closed since the escalation. We got the good news today that Kerem Shalom crossing will be opened. This is timely for us, and we need to get in aid as fast as we can.
We have wheat flour that is sufficient only for 10 days and food parcels that will maintain our programmes only for 2 1/2 weeks. So, we need to make sure that there is a continuous flow and scalable flow of food into the Gaza Strip.
Of course, there is a commercial sector that was going into the Gaza Strip and we're trying to scale up our cash assistance. But if closures or delays continue to affect operations, we expect that we will have to reduce our general food assistance ration size to almost 25% to support 1.3 million people with flour and food parcels.
ON LOGISTICS
Across the region, the humanitarian supply lines are under growing strain. The rising security risks in the region are choking shipping routes and disrupting aid delivery.
Maritime access is becoming more difficult. Risks in the Strait of Hormuz, combined with the threat of renewed attacks in the Red Sea, are disrupting shipping between Asia and the Middle East. These disruptions are increasing transport costs, extending delivery times, and tightening the availability of containers.
Ongoing airspace closures across the Gulf are also limiting crew changes and complicating humanitarian rotations and emergency deployments.
With airspace closing and seas contested, we are racing to adapt. WFP and partners are doing that by, for example, increasing reliance on suppliers and transit routes in Türkiye, Egypt, Jordan, and Pakistan, and using overland corridors between the UAE and the Levant where possible. We’re also relying on Egypt’s fully operational ports and the Suez Canal, which remain critical hubs for the region.
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Topics
Logistics and delivery networks Emergencies Food assistanceContact
For more information please contact (email address: firstname.lastname@wfp.org):
Abeer Etefa, WFP/ Cairo, Mob. +20 106 666 34532
Gemma Snowdon, WFP/Rome, Mob. +39 347 382 3210