Andrea Orozco fries the corn tortillas at the modest and small kitchen. WFP/Julissa Aguilar
Nicaragua: School Meals With A Special Ingredient
Andrea Orozco, nicknamed “Andreíta” by her students, is the one responsible for the lunch time meals at Santa Marta School in the rural community of Guineo, 280 kilometres east of Managua.
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El 19 Digital
Nicaragua: Brazil and Spain donate rice to...
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