One year after the COVID-19 outbreak was declared a pandemic, the World Food Programme is working around the clock to respond in a country where more than 6 million people are on the brink
The number of people in need of humanitarian assistance in Brazzaville, Republic of Congo, doubles as a consequence of coronavirus-related restrictions
Syrian returnees unable to rebuild their lives amidst a backdrop of meteoric rise in prices including food. The United Nations World Food Programme (WFP) continues to provide food for displaced families and returnees reaching 4.6 million people each month.
The United Nations World Food Programme's saves food stored at the Red Sea Mills near Hodeidah nearly two years after Yemen's war had cut off access to half of the agency's stock of wheat in the country.
The World Food Programme is running out of money to support families like Oppah's — the single mother, who lives in the capital, Harare, receives US$48 a month to feed her three children
Deployed to Beni town one week after the 10th Ebola outbreak in the Democratic Republic of the Congo (DRC), Crispin Mpigirwa is proud to be contributing to saving lives